PRODUCT RECORD

BRAT & SAUSAGE ROLLS

The ingredient and nutrition information we have on record.

Verification pendingAdded 2026-10-07

Brand owner: LEWIS BAKE SHOP · Barcode: 00123456789012 · Package: Not supplied · Market: US

Ingredients

UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, BARLEY MALT, NIACIN (VITAMIN B3), IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID (VITAMIN B9)], WATER, SUGAR, YEAST, WHEAT GLUTEN, SOYBEAN OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, DOUGH CONDITIONERS (MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ETHOXYLATED MONO- AND DIGLYCERIDES, ASCORBIC ACID), CALCIUM PROPIONATE AND SORBIC ACID (TO RETAIN FRESHNESS), YEAST NUTRIENTS (CALCIUM CARBONATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE, AMMONIUM SULFATE), HYDROGENATED COTTONSEED OIL, GROUND TURMERIC, SOY LECITHIN.

Nutrition

Label serving: 66 g · 66 GRM

The values below are reported per 100 g, not converted to the label serving.

NutrientAmount per 100 g
Protein9.09 G
Total lipid (fat)3.79 G
Carbohydrate, by difference47 G
Energy258 KCAL
Total Sugars6.06 G
Fiber, total dietary1.5 G
Calcium, Ca214 MG
Iron, Fe2.73 MG
Potassium, K82 MG
Sodium, Na500 MG
Vitamin D (D2 + D3), International Units0 IU
Thiamin1 MG
Riboflavin0.303 MG
Niacin6.21 MG
Folic acid85 UG
Sugars, added6.1 G
Cholesterol0 MG
Fatty acids, total trans0 G
Fatty acids, total saturated0.76 G
Fatty acids, total monounsaturated0 G
Fatty acids, total polyunsaturated2.27 G
Sources & verification

USDA FoodData Central source record

USDA Agricultural Research Service · CC0 public-domain data

Source publication date: 2020-02-27 · Collected: 2026-10-07

Independent verification against the current manufacturer label is pending. This may be an older or discontinued label record. No formulation-change or health verdict has been established.

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Corrections & clarifications

Editorial corrections are separate from manufacturer formulation changes. Earlier labels and sources remain on record.

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