PRODUCT RECORD

Kellogg's Rice Krispies Treats Squares Buttery Toffee 2.5oz

The ingredient and nutrition information we have on record.

Verification pendingAdded 2026-10-13

Brand owner: Kellogg Company US · Barcode: 00038000590924 · Package: Not supplied · Market: US

Ingredients

Toasted rice cereal (rice, sugar, salt, malt flavor, niacinamide, reduced iron, vitamin B2 [riboflavin], folic acid), corn syrup, sugar, fructose, vegetable oil (soybean and palm oil with TBHQ for freshness, hydrogenated palm kernel oil with sorbitan tristearate), toffee (sugar, butter [cream, salt], high fructose corn syrup, soy lecithin, salt), corn syrup solids.Contains 2% or less of vegetable glycerin, dextrose, cocoa processed with alkali, gelatin, whey, natural and artificial flavors, salt, soy lecithin, DATEM, acetylated monoglycerides, BHT for freshness.

Nutrition

Label serving: 71 g · 1 Bar

The values below are reported per 100 g, not converted to the label serving.

NutrientAmount per 100 g
Protein2.7 G
Total lipid (fat)15.2 G
Carbohydrate, by difference74.1 G
Ash1 G
Energy442 KCAL
Water7 G
Total Sugars39.8 G
Fiber, total dietary0.5 G
Fiber, soluble0 G
Fiber, insoluble0 G
Calcium, Ca12 MG
Iron, Fe2.9 MG
Magnesium, Mg16 MG
Phosphorus, P43 MG
Potassium, K67 MG
Sodium, Na433 MG
Zinc, Zn0.3 MG
Vitamin C, total ascorbic acid0 MG
Thiamin0 MG
Riboflavin0.61 MG
Vitamin B-60.04 MG
Folate, total251 UG
Vitamin B-120 UG
Folic acid149 UG
Cholesterol7 MG
Fatty acids, total trans0.2 G
Fatty acids, total saturated7.8 G
Fatty acids, total monounsaturated3.2 G
Fatty acids, total polyunsaturated2.2 G
Sources & verification

USDA FoodData Central source record

USDA Agricultural Research Service · CC0 public-domain data

Source publication date: 2020-02-27 · Collected: 2026-10-13

Independent verification against the current manufacturer label is pending. This may be an older or discontinued label record. No formulation-change or health verdict has been established.

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