KELLOGG SPECIAL K COOKIES CARAMEL WITH FUDGE DRIZZLE .42OZ
The ingredient and nutrition information we have on record.
Brand owner: Kellogg Company US · Barcode: 00038000122477 · Package: Not supplied · Market: US
Ingredients
RICE CRISP (RICE, SUGAR, SALT, MALT FLAVOR, NIACINAMIDE, IRON, VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), SUGAR, VEGETABLE OIL (PALM KERNEL, PALM AND CANOLA OIL WITH TBHQ FOR FRESHNESS), COCOA PROCESSED WITH ALKALI, CONTAINS 2% OR LESS OF NATURAL FLAVOR, WHOLE MILK SOLIDS, SOY LECITHIN, SALT, WHEAT STARCH, SOY PROTEIN ISOLATE.
Nutrition
Label serving: 12 g · 1 Pouch
The values below are reported per 100 g, not converted to the label serving.
| Nutrient | Amount per 100 g |
|---|---|
| Protein | 4.4 G |
| Total lipid (fat) | 21.2 G |
| Carbohydrate, by difference | 70.5 G |
| Ash | 1.9 G |
| Energy | 489 KCAL |
| Water | 2 G |
| Total Sugars | 30 G |
| Fiber, total dietary | 2.2 G |
| Fiber, soluble | 0 G |
| Fiber, insoluble | 0 G |
| Calcium, Ca | 14 MG |
| Iron, Fe | 6.7 MG |
| Magnesium, Mg | 48 MG |
| Phosphorus, P | 92 MG |
| Potassium, K | 274 MG |
| Sodium, Na | 504 MG |
| Zinc, Zn | 0.6 MG |
| Vitamin A, IU | 28 IU |
| Vitamin D (D2 + D3), International Units | 0 IU |
| Vitamin E (label entry primarily) | 0 IU |
| Vitamin C, total ascorbic acid | 0 MG |
| Thiamin | 0 MG |
| Riboflavin | 0.57 MG |
| Niacin | 9.9 MG |
| Vitamin B-6 | 0.07 MG |
| Folate, total | 133 UG |
| Vitamin B-12 | 0 UG |
| Cholesterol | 0 MG |
| Fatty acids, total trans | 0.2 G |
| Fatty acids, total saturated | 13.4 G |
| Fatty acids, total monounsaturated | 5.9 G |
| Fatty acids, total polyunsaturated | 1.5 G |
Sources & verification
USDA FoodData Central source record
USDA Agricultural Research Service · CC0 public-domain data
Source publication date: 2020-02-27 · Collected: 2026-10-13
Independent verification against the current manufacturer label is pending. This may be an older or discontinued label record. No formulation-change or health verdict has been established.
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