PRODUCT RECORD

MORNINGSTAR FARMS BREAKFAST SOUTHWEST SUNRISE 13.4OZ

The ingredient and nutrition information we have on record.

Verification pendingAdded 2026-10-13

Brand owner: Kellogg Company US · Barcode: 00028989100436 · Package: Not supplied · Market: US

Ingredients

SOUTHWEST VEGGIE PATTY (WHOLE EGGS, ORGANIC POTATOES, COOKED BLACK BEANS [BLACK BEANS, WATER], RED BELL PEPPERS, ONIONS, DICED TOMATOES, CORN OIL, SOY PROTEIN CONCENTRATE, GREEN CHILES, WHEAT GLUTEN, WATER, EGG WHITES, BULGUR WHEAT, CORNSTARCH, CALCIUM CASEINATE, TOMATO JUICE, SALT, TOMATO POWDER, SUGAR, SODIUM DIACETATE, ONION POWDER, GARLIC POWDER, YEAST EXTRACT, MALIC ACID, MODIFIED CORN STARCH, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVOR, DISODIUM INOSINATE, DISODIUM GUANYLATE, PAPRIKA EXTRACT COLOR, CARAMEL COLOR), ENGLISH MUFFIN (WATER, WHOLE WHEAT FLOUR, WHEAT FLOUR, FERMENTED WHEAT FLOUR, DEGERMINATED YELLOW CORN MEAL, YEAST, CELLULOSE, SOYBEAN OIL, WHEAT GLUTEN, SALT, WHEAT BRAN, CALCIUM PROPIONATE [PRESERVATIVE], INACTIVE DRY YEAST, BARLEY MALT SYRUP, CARAMEL COLOR, MALTED BARLEY FLOUR, NATURAL AND ARTIFICIAL FLAVOR, UNSALTED BUTTER, SOY LECITHIN), PASTEURIZED PROCESS PEPPER JACK CHEESE (CULTURED MILK, WATER, CREAM, SODIUM PHOSPHATES, GREEN AND RED JALAPENO PEPPERS, SALT, COLOR ADDED, ENZYMES).

Nutrition

Label serving: 95 g · 1 Sandwich

The values below are reported per 100 g, not converted to the label serving.

NutrientAmount per 100 g
Protein13 G
Total lipid (fat)8.8 G
Carbohydrate, by difference24.9 G
Ash2.8 G
Energy215 KCAL
Water50.5 G
Total Sugars2.9 G
Fiber, total dietary4.1 G
Fiber, soluble0 G
Fiber, insoluble4 G
Calcium, Ca173 MG
Iron, Fe1.6 MG
Magnesium, Mg24 MG
Phosphorus, P126 MG
Potassium, K240 MG
Sodium, Na729 MG
Zinc, Zn0.6 MG
Vitamin A, IU0 IU
Vitamin D (D2 + D3), International Units7 IU
Vitamin E (label entry primarily)0 IU
Vitamin C, total ascorbic acid0 MG
Thiamin0 MG
Riboflavin0.06 MG
Niacin1.1 MG
Vitamin B-60.02 MG
Folate, total5 UG
Vitamin B-120 UG
Cholesterol43 MG
Fatty acids, total trans0.2 G
Fatty acids, total saturated3 G
Fatty acids, total monounsaturated2.6 G
Fatty acids, total polyunsaturated2.7 G
Sources & verification

USDA FoodData Central source record

USDA Agricultural Research Service · CC0 public-domain data

Source publication date: 2020-02-27 · Collected: 2026-10-13

Independent verification against the current manufacturer label is pending. This may be an older or discontinued label record. No formulation-change or health verdict has been established.

How we collect and verify product information →