is your food still crunchy?SAVORY BREAD, ITALIAN OLIVE FOCACCIA
The ingredient and nutrition information we have on record.
Brand owner: JENNY LEE · Barcode: 00091296303005 · Package: Not supplied · Market: US
Ingredients
WHEAT FLOUR, WATER, GREEN OLIVES (WATER, SALT, LACTIC ACID), BLACK OLIVES (WATER, SALT, FERROUS GLUCONATE TO STABALIZE COLOR), SUGAR, SOYBEAN OIL. CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: GARLIC, OREGANO, BASIL, SALT, WHITE VINEGAR, YEAST, ENZYMES.
Nutrition
Label serving: 28.3 g · 1 ONZ
The values below are reported per 100 g, not converted to the label serving.
| Nutrient | Amount per 100 g |
|---|---|
| Protein | 7.07 G |
| Total lipid (fat) | 5.3 G |
| Carbohydrate, by difference | 49.5 G |
| Energy | 283 KCAL |
| Total Sugars | 3.53 G |
| Fiber, total dietary | 0 G |
| Iron, Fe | 2.54 MG |
| Sodium, Na | 813 MG |
| Vitamin C, total ascorbic acid | 4.2 MG |
| Cholesterol | 0 MG |
| Fatty acids, total trans | 0 G |
| Fatty acids, total saturated | 0 G |
Sources & verification
USDA FoodData Central source record
USDA Agricultural Research Service · CC0 public-domain data
Source publication date: 2019-12-06 · Collected: 2026-10-06
Independent verification against the current manufacturer label is pending. This may be an older or discontinued label record. No formulation-change or health verdict has been established.
How we collect and verify product information →Corrections & clarifications
Editorial corrections are separate from manufacturer formulation changes. Earlier labels and sources remain on record.
No editorial corrections have been published for this record.
Report an error in this record
Tell the editorial team what looks wrong. Reports are private until an editor publishes a correction or clarification. An active account is required.