PRODUCT RECORD

HOT CHICKEN FLAVOR SQUID, HOT CHICKEN

The ingredient and nutrition information we have on record.

Verification pendingAdded 2026-10-13

Brand owner: SAMYANG · Barcode: 08801073910140 · Package: Not supplied · Market: US

Ingredients

SQUID (72%), SUGAR (15%), ARTIFICIAL CHICKEN- FLAVOR (10%), SALT, FLAVOUR ENHANCER [MONO SODIUM L-GLUTAMATE (E621), SODIUM ACETATE (E262), DISODIUM 5' -GUANYLATE (E627), DISODIUM 5' -DINOSINATE (E631)]

Nutrition

Label serving: 30 g · 1 PACKAGE

The values below are reported per 100 g, not converted to the label serving.

NutrientAmount per 100 g
Fiber, total dietary0 G
Vitamin D (D2 + D3), International Units0 IU
Fatty acids, total saturated0.67 G
Protein36.7 G
Total lipid (fat)3.33 G
Carbohydrate, by difference36.7 G
Energy317 KCAL
Total Sugars36.7 G
Calcium, Ca10 MG
Iron, Fe1.67 MG
Sodium, Na900 MG
Sugars, added33.3 G
Cholesterol80 MG
Fatty acids, total trans0 G
Sources & verification

USDA FoodData Central source record

USDA Agricultural Research Service · CC0 public-domain data

Source publication date: 2019-04-01 · Collected: 2026-10-13

Independent verification against the current manufacturer label is pending. This may be an older or discontinued label record. No formulation-change or health verdict has been established.

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