is your food still crunchy?PANETTONE ICING WITH HAZELNUTS
The ingredient and nutrition information we have on record.
Brand owner: GALUP · Barcode: 08001130808353 · Package: Not supplied · Market: US
Ingredients
WHEAT FLOUR, SULTANAS, BUTTER (MILK), SUGAR, CANDIED ORANGE PEEL (ORANGE PEEL, GLUCOSE-FRUCTOSE SYRUP, SUCROSE, ACIDIFIER CITRIC ACID), EGG YOLK OF FRESH CLASS A EGGS, NATURAL YEAST (WHEAT FLOUR, WATER), CANDIED LIME PEEL (LIME PEEL, GLUCOSE-FRUCTOSE SYRUP, SUCROSE, LEMON JUICE CONCENTRATE), WHOLE MILK, EMULSIFIERS: MONO- AND DIGLYCERIDES OF FATTY ACIDS, INVERT SUGAR SYRUP, GLUCOSE-FRUCTOSE SYRUP, COCOA BUTTER, SALT, BARLEY MALT EXTRACT, HONEY, FLAVOURING (MANDARINE / ORANGE ESSENTIAL OIL, VANILLA) FROSTING INGREDIENTS 11%: SUGAR, WHITE EGG OF FRESH CLASS A EGGS, "NOCCIOLA PIEMONTE IGP" (PIEDMONT HAZELNUT) 9%, RICE FLOUR, RICE STARCH, SUNFLOWER SEED OIL, FLAVOURING (VANILLA).
Nutrition
Label serving: 83 g · 83 GRM
The values below are reported per 100 g, not converted to the label serving.
| Nutrient | Amount per 100 g |
|---|---|
| Calcium, Ca | 48 MG |
| Iron, Fe | 1.3 MG |
| Vitamin A, IU | 482 IU |
| Vitamin C, total ascorbic acid | 0 MG |
| Protein | 4.82 G |
| Total lipid (fat) | 12 G |
| Carbohydrate, by difference | 54.2 G |
| Energy | 349 KCAL |
| Total Sugars | 33.7 G |
| Fiber, total dietary | 1.2 G |
| Sodium, Na | 193 MG |
| Cholesterol | 114 MG |
| Fatty acids, total trans | 0 G |
| Fatty acids, total saturated | 6.02 G |
Sources & verification
USDA FoodData Central source record
USDA Agricultural Research Service · CC0 public-domain data
Source publication date: 2019-04-01 · Collected: 2026-10-13
Independent verification against the current manufacturer label is pending. This may be an older or discontinued label record. No formulation-change or health verdict has been established.
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