is your food still crunchy?HOT DOG BUNS
The ingredient and nutrition information we have on record.
Brand owner: TARGET · Barcode: 00233550902696 · Package: Not supplied · Market: US
Ingredients
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) WATER, SUGAR, YEAST, SOYBEAN OIL, EGGS, DOUGH IMPROVER (SOY FLOUR, MALTODEXTRIN, DEXTROSE, PROPYLENE GLYCOL, ALGINATE, SOY LECITHIN, BETA-CAROTENE) SALT, MONO-DIGLYCERIDES, TBHQ AND CITRIC ACID, SODIUM STEAROYL LACTYLATE, DOUGH IMPROVER (CORN FLOUR, SPICE, AND COLORING, MONO-DIGLYCERIDES, CONTAINS 2% OR LESS OF: SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVORS), CALCIUM PROPIONATE (PRESERVATIVE), DOUGH CONDITIONER (FLOUR, ASCORBIC ACID, WHEAT GLUTEN, ENZYMES).
Nutrition
Label serving: 45 g · 1 ROLL
The values below are reported per 100 g, not converted to the label serving.
| Nutrient | Amount per 100 g |
|---|---|
| Calcium, Ca | 44 MG |
| Iron, Fe | 3.2 MG |
| Vitamin A, IU | 0 IU |
| Vitamin C, total ascorbic acid | 0 MG |
| Protein | 11.1 G |
| Total lipid (fat) | 6.67 G |
| Carbohydrate, by difference | 57.8 G |
| Energy | 333 KCAL |
| Total Sugars | 8.89 G |
| Fiber, total dietary | 2.2 G |
| Sodium, Na | 489 MG |
| Cholesterol | 11 MG |
| Fatty acids, total trans | 0 G |
| Fatty acids, total saturated | 1.11 G |
Sources & verification
USDA FoodData Central source record
USDA Agricultural Research Service · CC0 public-domain data
Source publication date: 2019-04-01 · Collected: 2026-10-05
Independent verification against the current manufacturer label is pending. This may be an older or discontinued label record. No formulation-change or health verdict has been established.
How we collect and verify product information →Corrections & clarifications
Editorial corrections are separate from manufacturer formulation changes. Earlier labels and sources remain on record.
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