is your food still crunchy?ROUND TOP BREAD
The ingredient and nutrition information we have on record.
Brand owner: ROMAN MEAL · Barcode: 00073130352004 · Package: Not supplied · Market: US
Ingredients
COARSE WHOLE WHEAT FLOUR, WATER, SUGAR, YEAST, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VITAL WHEAT GLUTEN, WHOLE GRAIN WHEAT FLAKES, SOYBEAN OIL, WHOLE GRAIN RYE FLAKES, SALT, CALCIUM SULFATE, HONEY, MOLASSES, DOUGH CONDITIONERS: CONTAINS ONE OR MORE OF THE FOLLOWING (SODIUM STEAROYL LACTYLATE, DATEM, MONO AND DIGLYCERIDES, POTASSIUM IODATE, ENZYMES, ASCORBIC ACID), CALCIUM PROPIONATE (MOLD INHIBITOR), WHOLE GROUND FLAXSEED, VITAMIN D, SOY LECITHIN.
Nutrition
Label serving: 56 g · 2 SLICES
The values below are reported per 100 g, not converted to the label serving.
| Nutrient | Amount per 100 g |
|---|---|
| Calcium, Ca | 357 MG |
| Iron, Fe | 3.21 MG |
| Vitamin A, IU | 0 IU |
| Vitamin D (D2 + D3), International Units | 107 IU |
| Vitamin C, total ascorbic acid | 0 MG |
| Thiamin | 1 MG |
| Riboflavin | 0.304 MG |
| Niacin | 5.36 MG |
| Folate, total | 107 UG |
| Cholesterol | 0 MG |
| Fatty acids, total saturated | 0 G |
| Protein | 10.7 G |
| Total lipid (fat) | 3.57 G |
| Carbohydrate, by difference | 44.6 G |
| Energy | 250 KCAL |
| Total Sugars | 8.93 G |
| Fiber, total dietary | 5.4 G |
| Sodium, Na | 446 MG |
| Fatty acids, total trans | 0 G |
| Fatty acids, total monounsaturated | 1.79 G |
| Fatty acids, total polyunsaturated | 0.89 G |
Sources & verification
USDA FoodData Central source record
USDA Agricultural Research Service · CC0 public-domain data
Source publication date: 2019-04-01 · Collected: 2026-10-04
Independent verification against the current manufacturer label is pending. This may be an older or discontinued label record. No formulation-change or health verdict has been established.
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