PRODUCT RECORD
PRESERVED DUCK EGG
The ingredient and nutrition information we have on record.
Brand owner: GOLDEN PAK · Barcode: 00902516344367 · Package: Not supplied · Market: US
Ingredients
DUCK EGGS, SALT, WATER, TEA LEAVE SODIUM CARBONATE.
Nutrition
Label serving: 60 g · 1 EGG
The values below are reported per 100 g, not converted to the label serving.
| Nutrient | Amount per 100 g |
|---|---|
| Fiber, total dietary | 0 G |
| Calcium, Ca | 0 MG |
| Iron, Fe | 2.4 MG |
| Vitamin A, IU | 833 IU |
| Vitamin C, total ascorbic acid | 0 MG |
| Protein | 11.7 G |
| Total lipid (fat) | 5 G |
| Carbohydrate, by difference | 1.67 G |
| Energy | 133 KCAL |
| Total Sugars | 0 G |
| Sodium, Na | 583 MG |
| Cholesterol | 367 MG |
| Fatty acids, total saturated | 3.33 G |
Sources & verification
USDA FoodData Central source record
USDA Agricultural Research Service · CC0 public-domain data
Source publication date: 2019-04-01 · Collected: 2026-10-03
Independent verification against the current manufacturer label is pending. This may be an older or discontinued label record. No formulation-change or health verdict has been established.
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