ONE BUN MULTIGRAIN SANDWICH BUNS
The ingredient and nutrition information we have on record.
Brand owner: OZERY BAKERY INC · Barcode: 00664164101418 · Package: Not supplied · Market: US
Ingredients
WHOLE WHEAT FLOUR, FILTERED WATER, MULTIGRAIN MIX (FLAX SEED, CRUSHED FLAX SEEDS, CRACKED WHEAT, CRACKED RYE, BARLEY GRITS, MILLET MEAL, SUNFLOWER SEEDS, DURUM GRITS, ROLLED OATS AND CRACKED TRITICALE), NATURAL HONEY, ORGANIC SOUR DOUGH (ORGANIC UNBLEACHED FLOUR [WHEAT FLOUR, ASCORBIC ACID (DOUGH CONDITIONER), NIACIN [VITAMIN B-3], IRON [FERROUS SULPHATE], THIAMINE MONONITRATE [VITAMIN B-1], RIBOFLAVIN [VITAMIN B-2], FOLIC ACID], FILTERED WATER, NATURAL HONEY, YEAST, SEA SALT, SUNFLOWER OIL), CRUSHED FLAX, YEAST, OATS, MILLET, SEA SALT SUNFLOWER OIL, AMYLASE (ENZYME).
Nutrition
Label serving: 75 g · 1 BUN
The values below are reported per 100 g, not converted to the label serving.
| Nutrient | Amount per 100 g |
|---|---|
| Calcium, Ca | 200 MG |
| Iron, Fe | 2.4 MG |
| Magnesium, Mg | 53 MG |
| Phosphorus, P | 200 MG |
| Zinc, Zn | 2 MG |
| Vitamin A, IU | 0 IU |
| Vitamin C, total ascorbic acid | 1.6 MG |
| Thiamin | 0 MG |
| Riboflavin | 0.227 MG |
| Niacin | 2.67 MG |
| Vitamin B-6 | 0.16 MG |
| Folate, total | 43 UG |
| Cholesterol | 0 MG |
| Fatty acids, total saturated | 0 G |
| Protein | 9.33 G |
| Total lipid (fat) | 2.67 G |
| Carbohydrate, by difference | 48 G |
| Energy | 253 KCAL |
| Total Sugars | 5.33 G |
| Fiber, total dietary | 5.3 G |
| Potassium, K | 180 MG |
| Sodium, Na | 413 MG |
| Fatty acids, total trans | 0 G |
| Fatty acids, total monounsaturated | 0.67 G |
| Fatty acids, total polyunsaturated | 1.33 G |
Sources & verification
USDA FoodData Central source record
USDA Agricultural Research Service · CC0 public-domain data
Source publication date: 2019-04-01 · Collected: 2026-10-03
Independent verification against the current manufacturer label is pending. This may be an older or discontinued label record. No formulation-change or health verdict has been established.
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