WHITE ENRICHED TOP BREAD
The ingredient and nutrition information we have on record.
Brand: MARKET PANTRY · Barcode: 00085239511398 · Package: 20 oz/567 g · Market: US
Ingredients
ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, SOYBEAN OIL, WHEAT GLUTEN, SALT, MONOGLYCERIDES, CALCIUM PROPIONATE (PRESERVATIVE), DATEM, CALCIUM SULFATE, CITRIC ACID, SOY LECITHIN, POTASSIUM IODATE.
Nutrition
Label serving: 28 g · 1 SLICE
The values below are reported per 100 g, not converted to the label serving.
| Nutrient | Amount per 100 g |
|---|---|
| Protein | 7.14 G |
| Total lipid (fat) | 3.57 G |
| Carbohydrate, by difference | 50 G |
| Energy | 250 KCAL |
| Total Sugars | 3.57 G |
| Fiber, total dietary | 3.6 G |
| Calcium, Ca | 71 MG |
| Iron, Fe | 2.57 MG |
| Sodium, Na | 411 MG |
| Vitamin A, IU | 0 IU |
| Vitamin C, total ascorbic acid | 0 MG |
| Thiamin | 1 MG |
| Riboflavin | 0.364 MG |
| Niacin | 4.29 MG |
| Cholesterol | 0 MG |
| Fatty acids, total trans | 0 G |
| Fatty acids, total saturated | 0 G |
Sources & verification
USDA FoodData Central source record
USDA Agricultural Research Service · CC0 public-domain data
Source publication date: 2021-10-28 · Collected: 2026-10-07
Independent verification against the current manufacturer label is pending. This may be an older or discontinued label record. No formulation-change or health verdict has been established.
How we collect and verify product information →Corrections & clarifications
Editorial corrections are separate from manufacturer formulation changes. Earlier labels and sources remain on record.
No editorial corrections have been published for this record.
Report an error in this record
Tell the editorial team what looks wrong. Reports are private until an editor publishes a correction or clarification. An active account is required.
is your food still crunchy?