PRODUCT RECORD

FIG BAR, RASPBERRY

The ingredient and nutrition information we have on record.

Verification pendingAdded 2026-10-13

Brand: NATURE'S BAKERY · Barcode: 00047495710052 · Package: 2 oz/57 g · Market: US

Ingredients

BROWN RICE SYRUP, TAPIOCA FLOUR, FIG PASTE, DRIED CANE SUGAR, CANOLA OIL, DATE PASTE, ROLLED OATS, RASPBERRIES, RASPBERRY JUICE CONCENTRATE, SORGHUM FLOUR, AMARANTH FLOUR, TEFF FLOUR, FLAXSEED, NATURAL FLAVOR, CITRUS FIBER, SEA SALT, OAT FIBER, CITRIC ACID, BAKING SODA.

Nutrition

Label serving: 28 g · 1 BAR

The values below are reported per 100 g, not converted to the label serving.

NutrientAmount per 100 g
Protein3.57 G
Total lipid (fat)8.93 G
Carbohydrate, by difference71.4 G
Energy357 KCAL
Total Sugars35.7 G
Fiber, total dietary3.6 G
Calcium, Ca71 MG
Iron, Fe1.29 MG
Sodium, Na143 MG
Vitamin A, IU0 IU
Vitamin C, total ascorbic acid0 MG
Cholesterol0 MG
Fatty acids, total trans0 G
Fatty acids, total saturated0 G
Sources & verification

USDA FoodData Central source record

USDA Agricultural Research Service · CC0 public-domain data

Source publication date: 2021-07-29 · Collected: 2026-10-13

Independent verification against the current manufacturer label is pending. This may be an older or discontinued label record. No formulation-change or health verdict has been established.

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