is your food still crunchy?FROZEN YOGURT, MINT COOKIES 'N CREAM
The ingredient and nutrition information we have on record.
Brand: TURKEY HILL · Barcode: 00020735125335 · Package: 48 fl oz/1.5 Quart/1.42 L · Market: US
Ingredients
NONFAT MILK, SUGAR, CULTURED NONFAT MILK*, CORN SYRUP, COOKIES [SUGAR, WHEAT FLOUR, VEGETABLE OIL (SOYBEAN, PALM, PALM KERNEL), COCOA PROCESSED WITH ALKALI, INVERT SUGAR, CORN FLOUR, CHOCOLATE, CORN STARCH, SALT, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, WHEY, NATURAL & ARTIFICIAL FLAVOR, SOY LECITHIN], MALTODEXTRIN, CALCIUM CARBONATE, CELLULOSE GEL, CELLULOSE GUM, MONO & DIGLYCERIDES, POLYSORBATE 80, CARRAGEENAN, OIL OF PEPPERMINT, BLUE 1, YELLOW 5, VITAMIN A, VITAMIN D3.
Nutrition
Label serving: 68 g · 0.5 cup
The values below are reported per 100 g, not converted to the label serving.
| Nutrient | Amount per 100 g |
|---|---|
| Protein | 4.41 G |
| Total lipid (fat) | 2.21 G |
| Carbohydrate, by difference | 32.4 G |
| Energy | 162 KCAL |
| Total Sugars | 22.1 G |
| Fiber, total dietary | 1.5 G |
| Calcium, Ca | 368 MG |
| Iron, Fe | 0 MG |
| Sodium, Na | 125 MG |
| Vitamin A, IU | 441 IU |
| Vitamin D (D2 + D3), International Units | 118 IU |
| Vitamin C, total ascorbic acid | 0 MG |
| Cholesterol | 0 MG |
| Fatty acids, total trans | 0 G |
| Fatty acids, total saturated | 0.74 G |
Sources & verification
USDA FoodData Central source record
USDA Agricultural Research Service · CC0 public-domain data
Source publication date: 2021-07-29 · Collected: 2026-10-13
Independent verification against the current manufacturer label is pending. This may be an older or discontinued label record. No formulation-change or health verdict has been established.
How we collect and verify product information →