LEHIGH VALLEY FARMS, SHERBET, RASPBERRY, RASPBERRY
The ingredient and nutrition information we have on record.
Brand: LEHIGH VALLEY FARMS · Barcode: 00070472755531 · Package: 1 Quart/946 mL · Market: US
Ingredients
NONFAT MILK, WATER, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, MILKFAT, WHEY, RASPBERRY JUICE CONCENTRATE, GUAR GUM, MONO AND DIGLYCERIDES, POLYSORBATE 80, LOCUST BEAN GUM, MODIFIED CELLULOSE, RED 40, BLUE 1, NATURAL FLAVORS, CITRIC ACID.
Nutrition
Label serving: 85 g · 4 ONZ
The values below are reported per 100 g, not converted to the label serving.
| Nutrient | Amount per 100 g |
|---|---|
| Protein | 1.18 G |
| Total lipid (fat) | 2.35 G |
| Carbohydrate, by difference | 27.1 G |
| Energy | 141 KCAL |
| Total Sugars | 21.2 G |
| Fiber, total dietary | 0 G |
| Calcium, Ca | 47 MG |
| Iron, Fe | 0 MG |
| Sodium, Na | 35 MG |
| Vitamin A, IU | 118 IU |
| Vitamin C, total ascorbic acid | 0 MG |
| Cholesterol | 6 MG |
| Fatty acids, total trans | 0 G |
| Fatty acids, total saturated | 1.18 G |
Sources & verification
USDA FoodData Central source record
USDA Agricultural Research Service · CC0 public-domain data
Source publication date: 2021-07-29 · Collected: 2026-10-13
Independent verification against the current manufacturer label is pending. This may be an older or discontinued label record. No formulation-change or health verdict has been established.
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