PRODUCT RECORD

FRENCH BREAD, TRADITIONAL

The ingredient and nutrition information we have on record.

Verification pendingAdded 2026-10-12

Brand: MARKETSIDE · Barcode: 00681131078627 · Package: 14.8 oz/420 g · Market: US

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, HIGH FRUCTOSE CORN SYRUP, SALT, WHEAT FLOUR BLEACHED, SOYBEAN OIL, DOUGH CONDITIONERS (DATEM, ASCORBIC ACID, AMMONIUM SULFATE, CALCIUM SULFATE, ENZYMES, L-CYSTEINE HYDROCHLORIDE, AZODICARBONAMIDE), SODIUM ALUMINIUM PHOSPHATE, BAKING SODA.

Nutrition

Label serving: 53 g · 0.12 OF A LOAF

The values below are reported per 100 g, not converted to the label serving.

NutrientAmount per 100 g
Protein9.43 G
Total lipid (fat)1.89 G
Carbohydrate, by difference43.4 G
Energy226 KCAL
Total Sugars3.77 G
Fiber, total dietary1.9 G
Calcium, Ca0 MG
Iron, Fe2.72 MG
Sodium, Na566 MG
Vitamin A, IU0 IU
Vitamin C, total ascorbic acid0 MG
Cholesterol0 MG
Fatty acids, total trans0 G
Fatty acids, total saturated0 G
Sources & verification

USDA FoodData Central source record

USDA Agricultural Research Service · CC0 public-domain data

Source publication date: 2021-07-29 · Collected: 2026-10-12

Independent verification against the current manufacturer label is pending. This may be an older or discontinued label record. No formulation-change or health verdict has been established.

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