is your food still crunchy?SIMPLY WHOLE WHEAT BREAD, HONEY
The ingredient and nutrition information we have on record.
Brand: WENDEL'S SPECIALTY BREADS · Barcode: 00857434002076 · Package: 24 oz · Market: US
Ingredients
STONE GROUND WHOLE WHEAT FLOUR, WATER, BULGUR WHEAT, CRACKED WHEAT, HONEY, VITAL WHEAT GLUTEN, SALT, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: NATURAL ENZYMES, VINEGAR, CALCIUM SULFATE, ASCORBIC ACID.
Nutrition
Label serving: 37.849998474121094 g · 1.33 ONZ
The values below are reported per 100 g, not converted to the label serving.
| Nutrient | Amount per 100 g |
|---|---|
| Protein | 7.93 G |
| Total lipid (fat) | 1.32 G |
| Carbohydrate, by difference | 47.6 G |
| Energy | 211 KCAL |
| Total Sugars | 2.64 G |
| Fiber, total dietary | 7.9 G |
| Calcium, Ca | 0 MG |
| Iron, Fe | 2.85 MG |
| Sodium, Na | 581 MG |
| Vitamin A, IU | 0 IU |
| Vitamin C, total ascorbic acid | 23.8 MG |
| Cholesterol | 0 MG |
| Fatty acids, total trans | 0 G |
| Fatty acids, total saturated | 0 G |
Sources & verification
USDA FoodData Central source record
USDA Agricultural Research Service · CC0 public-domain data
Source publication date: 2021-06-17 · Collected: 2026-10-12
Independent verification against the current manufacturer label is pending. This may be an older or discontinued label record. No formulation-change or health verdict has been established.
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