is your food still crunchy?CRAB STUFFING BASS PRO
The ingredient and nutrition information we have on record.
Brand: SEA BEST · Barcode: 00075391061794 · Package: Not supplied · Market: US
Ingredients
Crabmeat, Mayonnaise (soybean oil, whole eggs, vinegar, water, egg yolks, salt dextrose, sugar, lemon juice, calcium disodium EDTA [used to protect quality], natural flavor), Panko toasted bread crumbs (wheat flour, contains 2% or less of the following: sugar, yeast, soybean oil, salt), Liquid eggs(whole eggs, citric acid), Dijon mustard (distilled vinegar, water, #1 grade mustard seed, salt, chardonnay wine, citric acid, tartaric acid, spices, and turmeric), lemon juice (lemon juice form concentrate, [water, lemon juice concentrate], citric acid, polysorbate 80, lemon oil, 1/30 of 1% sodium benzoate and 1/40 of 1% sodium bisulfite [preservatives], and propylene glycol), Worcestershire sauce (distilled vinegar, water, molasses, corn syrup, salt, sugar, spices, caramel color, anchovies, natural flavors [soy], xanthan gum, dehydrated garlic powder and tamarind extract), Seasoning (celery salt [salt, celery seed], spices [including red pepper and black pepper] and paprika), Parsley.
Nutrition
Label serving: 84 g · 3 oz
The values below are reported per 100 g, not converted to the label serving.
| Nutrient | Amount per 100 g |
|---|---|
| Protein | 14.3 G |
| Total lipid (fat) | 10.7 G |
| Carbohydrate, by difference | 5.95 G |
| Energy | 179 KCAL |
| Total Sugars | 0 G |
| Fiber, total dietary | 0 G |
| Calcium, Ca | 75 MG |
| Iron, Fe | 0.5 MG |
| Potassium, K | 202 MG |
| Sodium, Na | 536 MG |
| Vitamin A, IU | 0 IU |
| Vitamin D (D2 + D3), International Units | 0 IU |
| Vitamin E (label entry primarily) | 0 IU |
| Vitamin C, total ascorbic acid | 0 MG |
| Cholesterol | 89 MG |
| Fatty acids, total trans | 0 G |
| Fatty acids, total saturated | 1.19 G |
| Fatty acids, total monounsaturated | 0 G |
| Fatty acids, total polyunsaturated | 0 G |
Sources & verification
USDA FoodData Central source record
USDA Agricultural Research Service · CC0 public-domain data
Source publication date: 2021-03-19 · Collected: 2026-10-13
Independent verification against the current manufacturer label is pending. This may be an older or discontinued label record. No formulation-change or health verdict has been established.
How we collect and verify product information →