is your food still crunchy?4.62OZ FRITOS 0FLAMAS
The ingredient and nutrition information we have on record.
Brand: Fritos · Barcode: 00028400036344 · Package: Not supplied · Market: US
Ingredients
Whole Corn, Corn Oil, Turbos Flamas Seasoning (Maltodextrin [Made from Corn], Salt, Citric Acid, Sugar, Monosodium Glutamate, Artificial Color [Red 40 Lake, Yellow 6 Lake], Sunflower Oil, Hydrolyzed Corn Protein, Yeast Extract, Sodium Diacetate, Cheddar Cheese [Milk, Cheese Cultures, Salt, Enzymes], Natural Flavors [Including Natural Extractives of Lime and Red Pepper], Modified Corn Starch, Onion Powder, Whey, Corn Syrup Solids, Garlic Powder, Romano Cheese [Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Buttermilk, Whey Protein Concentrate, Disodium Inosinate, and Disodium Guanylate).
Nutrition
Label serving: 28 g · None
The values below are reported per 100 g, not converted to the label serving.
| Nutrient | Amount per 100 g |
|---|---|
| Protein | 7.14 G |
| Total lipid (fat) | 32.1 G |
| Carbohydrate, by difference | 53.6 G |
| Energy | 536 KCAL |
| Total Sugars | 0 G |
| Fiber, total dietary | 3.6 G |
| Calcium, Ca | 0 MG |
| Iron, Fe | 0 MG |
| Sodium, Na | 714 MG |
| Vitamin A, IU | 0 IU |
| Vitamin C, total ascorbic acid | 0 MG |
| Vitamin B-6 | 0.143 MG |
| Folate, total | 29 UG |
| Cholesterol | 0 MG |
| Fatty acids, total trans | 0 G |
| Fatty acids, total saturated | 3.57 G |
| Fatty acids, total monounsaturated | 8.93 G |
| Fatty acids, total polyunsaturated | 17.9 G |
Sources & verification
USDA FoodData Central source record
USDA Agricultural Research Service · CC0 public-domain data
Source publication date: 2021-03-19 · Collected: 2026-10-13
Independent verification against the current manufacturer label is pending. This may be an older or discontinued label record. No formulation-change or health verdict has been established.
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