is your food still crunchy?MESQUITE SHRIMP SKEWERS
The ingredient and nutrition information we have on record.
Brand: SEA BEST · Barcode: 00075391042847 · Package: Not supplied · Market: US
Ingredients
Shrimp, BBQ sauce (high fructose corn syrup, distilled vinegar, tomato paste, modified food starch, contains less than 2% of salt, pineapple juice concentrate, natural smoke flavor, spices, caramel color, sodium benzoate [as a preservative], molasses, corn syrup, dried garlic, sugar, tamarind, natural flavor), blackened glaze (water, canola, paprika, garlic pepper seasoning, onion powder, granulated garlic, dijon mustard, liquid caramel color, natural paprika color, sugar, xanthan gum, salt, thyme, oregano, white pepper, cayenne pepper, black pepper, natural flavor, modified food starch), sodium tripolyphosphate (to retain moisture), sodium bisulfite (as a preservative).
Nutrition
Label serving: 112 g · 4 oz
The values below are reported per 100 g, not converted to the label serving.
| Nutrient | Amount per 100 g |
|---|---|
| Protein | 12.5 G |
| Total lipid (fat) | 1.34 G |
| Carbohydrate, by difference | 2.68 G |
| Energy | 71 KCAL |
| Total Sugars | 1.79 G |
| Fiber, total dietary | 0 G |
| Calcium, Ca | 22 MG |
| Iron, Fe | 2.41 MG |
| Potassium, K | 0 MG |
| Sodium, Na | 196 MG |
| Vitamin A, IU | 16 IU |
| Vitamin D (D2 + D3), International Units | 0 IU |
| Vitamin E (label entry primarily) | 0 IU |
| Vitamin C, total ascorbic acid | 0 MG |
| Cholesterol | 112 MG |
| Fatty acids, total trans | 0 G |
| Fatty acids, total saturated | 0 G |
Sources & verification
USDA FoodData Central source record
USDA Agricultural Research Service · CC0 public-domain data
Source publication date: 2021-03-19 · Collected: 2026-10-13
Independent verification against the current manufacturer label is pending. This may be an older or discontinued label record. No formulation-change or health verdict has been established.
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