is your food still crunchy?2.12OZ DORITOS TAPATIO
The ingredient and nutrition information we have on record.
Brand: Doritos · Barcode: 00028400034876 · Package: Not supplied · Market: US
Ingredients
Whole Corn, Vegetable Oil (Corn, Canola, and/or Sunflower Oil), Tapatio Seasoning (Spices, Maltodextrin [Made from Corn], Cheddar Cheese [Milk, Cheese Cultures, Salt, Enzymes], Salt, Whey, Monosodium Glutamate, Natural Flavor, Buttermilk, Romano Cheese [Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Whey Protein Concentrate, Onion Powder, Sodium Diacetate, Corn Oil, Citric Acid, Dextrose, Artificial Color [Including Red 40 Lake, Yellow 6, Yellow 6 Lake, Yellow 5, Blue 2 Lake], Garlic Powder, Sugar, Lactic Acid, Skim Milk, Disodium Inosinate, Disodium Guanylate, and Sunflower Oil).
Nutrition
Label serving: 28 g · None
The values below are reported per 100 g, not converted to the label serving.
| Nutrient | Amount per 100 g |
|---|---|
| Protein | 7.14 G |
| Total lipid (fat) | 28.6 G |
| Carbohydrate, by difference | 57.1 G |
| Energy | 250 KCAL |
| Total Sugars | 0 G |
| Fiber, total dietary | 3.6 G |
| Calcium, Ca | 0 MG |
| Iron, Fe | 1.29 MG |
| Sodium, Na | 607 MG |
| Vitamin A, IU | 714 IU |
| Vitamin C, total ascorbic acid | 0 MG |
| Thiamin | 0 MG |
| Vitamin B-6 | 0.143 MG |
| Cholesterol | 0 MG |
| Fatty acids, total trans | 0 G |
| Fatty acids, total saturated | 3.57 G |
Sources & verification
USDA FoodData Central source record
USDA Agricultural Research Service · CC0 public-domain data
Source publication date: 2021-03-19 · Collected: 2026-10-13
Independent verification against the current manufacturer label is pending. This may be an older or discontinued label record. No formulation-change or health verdict has been established.
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