is your food still crunchy?1.87OZ LAY'S HOT
The ingredient and nutrition information we have on record.
Brand: Lay's · Barcode: 00028400078641 · Package: Not supplied · Market: US
Ingredients
Potatoes, Vegetable Oil (Sunflower, Corn and/or Canola Oil), Flamin' Hot Seasoning (Maltodextrin [Made from Corn], Salt, Dextrose, Sunflower Oil, Malted Barley Flour, Sugar, Tomato Powder, Torula Yeast, Natural Flavor [Including Natural Extractives of Red Pepper], Yeast Extract, Onion Powder, Citric Acid, Gum Arabic, Vegetable Juice, Garlic Powder, Spices, Milk Protein Concentrate, and Annatto Extracts.)
Nutrition
Label serving: 53.099998474121094 g · None
The values below are reported per 100 g, not converted to the label serving.
| Nutrient | Amount per 100 g |
|---|---|
| Protein | 5.65 G |
| Total lipid (fat) | 33.9 G |
| Carbohydrate, by difference | 54.6 G |
| Energy | 546 KCAL |
| Total Sugars | 3.77 G |
| Fiber, total dietary | 3.8 G |
| Calcium, Ca | 38 MG |
| Iron, Fe | 2.03 MG |
| Magnesium, Mg | 45 MG |
| Potassium, K | 1150 MG |
| Sodium, Na | 678 MG |
| Vitamin A, IU | 0 IU |
| Vitamin E (label entry primarily) | 6 IU |
| Vitamin C, total ascorbic acid | 16.9 MG |
| Niacin | 3.77 MG |
| Vitamin B-6 | 0.565 MG |
| Cholesterol | 0 MG |
| Fatty acids, total trans | 0 G |
| Fatty acids, total saturated | 4.71 G |
Sources & verification
USDA FoodData Central source record
USDA Agricultural Research Service · CC0 public-domain data
Source publication date: 2021-03-19 · Collected: 2026-10-13
Independent verification against the current manufacturer label is pending. This may be an older or discontinued label record. No formulation-change or health verdict has been established.
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