MARBLED CINNAMON BREAKFAST BREAD, MARBLED CINNAMON
The ingredient and nutrition information we have on record.
Brand owner: L'OVEN FRESH · Barcode: 04099100002539 · Package: Not supplied · Market: US
Ingredients
ENRICHED WHEAT FLOUR, (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR PALM OIL, BUTTER, BROWN SUGAR, CINNAMON, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: WHOLE GRAIN OATS WHEAT GLUTEN NONFAT MILK, SALT, SOYBEAN OIL, CULTURED WHEY, OAT FLOUR, POTATO FLAKES, NATURAL FLAVOR, TURMERIC AND ANNATTO EXTRACTS (COLOR), SOY LECITHIN.
Nutrition
Label serving: 53 g · 1 slice
The values below are reported per 100 g, not converted to the label serving.
| Nutrient | Amount per 100 g |
|---|---|
| Protein | 7.55 G |
| Total lipid (fat) | 8.49 G |
| Carbohydrate, by difference | 60.4 G |
| Energy | 340 KCAL |
| Total Sugars | 24.5 G |
| Fiber, total dietary | 3.8 G |
| Calcium, Ca | 113 MG |
| Iron, Fe | 1.89 MG |
| Potassium, K | 132 MG |
| Sodium, Na | 340 MG |
| Vitamin D (D2 + D3), International Units | 0 IU |
| Sugars, added | 22.6 G |
| Cholesterol | 9 MG |
| Fatty acids, total trans | 0 G |
| Fatty acids, total saturated | 4.72 G |
Sources & verification
USDA FoodData Central source record
USDA Agricultural Research Service · CC0 public-domain data
Source publication date: 2020-07-30 · Collected: 2026-10-07
Independent verification against the current manufacturer label is pending. This may be an older or discontinued label record. No formulation-change or health verdict has been established.
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