BROWN & SERVE ROLLS
The ingredient and nutrition information we have on record.
Brand owner: L'OVEN FRESH · Barcode: 04099100030655 · Package: Not supplied · Market: US
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SUGAR, SOYBEAN OIL, WHEAT GLUTEN, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, ASCORBIC ACID, ENZYMES, TRICALCIUM PHOSPHATE), PRESERVATIVES, (CALCIUM PROPIONATE SORBIC ACID), NONFAT MILK, PROCESSING AIDS (SOYBEAN LECITHIN).
Nutrition
Label serving: 26 g · 1 roll
The values below are reported per 100 g, not converted to the label serving.
| Nutrient | Amount per 100 g |
|---|---|
| Protein | 7.69 G |
| Total lipid (fat) | 3.85 G |
| Carbohydrate, by difference | 50 G |
| Energy | 269 KCAL |
| Total Sugars | 7.69 G |
| Fiber, total dietary | 0 G |
| Calcium, Ca | 154 MG |
| Iron, Fe | 2.69 MG |
| Potassium, K | 77 MG |
| Sodium, Na | 442 MG |
| Vitamin D (D2 + D3), International Units | 0 IU |
| Thiamin | 0 MG |
| Riboflavin | 0.385 MG |
| Niacin | 5.77 MG |
| Folic acid | 96 UG |
| Sugars, added | 7.7 G |
| Cholesterol | 0 MG |
| Fatty acids, total trans | 0 G |
| Fatty acids, total saturated | 0 G |
| Fatty acids, total monounsaturated | 0 G |
| Fatty acids, total polyunsaturated | 1.92 G |
Sources & verification
USDA FoodData Central source record
USDA Agricultural Research Service · CC0 public-domain data
Source publication date: 2020-07-30 · Collected: 2026-10-07
Independent verification against the current manufacturer label is pending. This may be an older or discontinued label record. No formulation-change or health verdict has been established.
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